Our Heritage Livestock

Goats & Sheep

We raise hardy, heritage breeds that excel in the North Texas climate. Our animals are selected for their health, temperament, and ability to thrive on native forage.

The Goats

Boer Goats

Boer Goats

The standard for heritage quality, known for their docility and excellent vigor. They produce a mild, tender meat that is low in fat and exceptionally flavorful.

Nigerian Dwarf Goats

Nigerian Dwarf

Compact, efficient, and known for their high-quality milk and friendly nature.

Nubian Goats

Nubian Goats

Distinguished by their long ears and sweet temperament, they are versatile farm favorites.

The Sheep

Dorper Sheep

Dorper Sheep

Premium hair sheep that shed naturally. Their non-gamey, succulent character results in meat with an exceptionally mild and tender profile.

American Barbados Sheep

American Barbados

Strikingly beautiful and incredibly hardy, these sheep thrive on minimal inputs.

St. Croix Sheep

St. Croix

Known for their parasite resistance and excellent mothering, perfect for regenerative systems.

Premium Poultry

Chickens, Ducks & Turkeys

Our birds are raised entirely outdoors, foraging for what nature provides while contributing to the fertility of our soil.

The Land Fowl

Roosters and Hens

Roosters & Hens

Our mixed heritage flock is raised on fresh pasture daily. This results in nutrient-dense sustenance with a complex, traditional chicken flavor that commercial birds cannot match.

Broad Breasted White Turkey

Broad Breasted White Turkeys

Favorited for their generous breast yield. Pasture-raising enhances their savory character, resulting in juicy, complex meat for a standout festive meal.

The Ducks

American Pekin Duck

American Pekin Ducks

The standard for quality heritage ducks. These active tactile foragers produce a succulent, clean, and delicate flavor with beautifully rendered skin.

Muscovy Duck

Muscovy Ducks

Unique, quiet birds known as "gentle giants." Their meat is remarkably lean (98% fat-free) with a deep, beef-like flavor and rich, red meat texture.

Ready to taste the difference?

Shop the Farm